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In the center make a well and add the egg into it. This recipe uses greek yogurt for the same effect. How To Make Better Than Grandma S Potato And Cheese Pierogies Will be much improved. Pierogi yogurt . Pan fry the pierogies in butter. Cook flipping once until the pierogies are brown and crispy about 2 minutes per side. Pictured at left are my first ever pierogi. Melt 1 tablespoon of the butter in a large skillet over medium heat. Fry until the pierogi are golden brown on both sides about 3 minutes transfer to a plate and drizzle with leftover brown butter. Pierogi style vegan quesadilla with yogurt ranch sauce these inviting quesadillas are stuffed with all of the pierogi flavors you crave. Easy sour cream pierogi dough 3 2 1. Mix the 3 ingredients together and roll out and fill. This make the dough quite stretchy and easy to mold around the filling. In a medium sized mixing bowl combine the 2 cups flour and 1 teaspoons salt until combined. Fill the rem...