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This will moisten the edge of the dough and make for a better seal. Fold each wrapper over filling to form a triangle press to seal. Pierogies 1 2 3 Skinny Recipes Pierogies Food Cook 2 to 3 min. Pierogi using wonton wrappers . I was able to make do with just 2 t butter in a non stick. Dudes when i was in krakow this year there were literally 24 hour pierogie places. Divide potato mixture evenly among center of the wrappers. The idea of a pierogie is simple you have a basic flour dough wrapper with potato and onion filling. Use wonton wrappers as a shortcut for these potato cheese and bacon filled dumplings. Meanwhile stuff each wonton wrapper with about 1 tbsp of filling. Remove and top with the cooked onions. Fold each pierogi in half and lightly press the edges together to seal. Place about 2 tablespoons of filling in the center of each wrapper. Back into the realm of polish food we have one of my favorites. Working in batches cook perogies in boiling ...